Kalari apricot so your cheese reaches you

so your cheese reaches you just as it left our creamery — fresh

Fenugreek Gouda is bold and nutty

Manufactured under fair trade principles

or gratins where spiced richness enhances the flavor

and festive gifting

Kalari apricot so your cheese reaches youKalari is a traditional artisanal cheese made by Gujjar shepherds in the mountains of Kashmir. Often called the mozzarella of the Himalayas, it is semisoft, stretchy, and develops a golden, crispy crust when panseared while staying gooey inside. To maintain freshness, Kalari is kept frozen in sealed packets. Each 500 g pack contains approximately 57 pieces, while the 250 g pack contains about 23 pieces perfect for both families and individual