Kiangundo AA - Kenya, Shoebox | 125g Producer: Samuel Diego Bermudez

Producer: Samuel Diego Bermudez

With the right conditions and care this common varietal can produce excellent results in the cup

A critique of conventional espresso standards and practices

Variety: Pink Bourbon

After cleaning

Kiangundo AA - Kenya, Shoebox | 125g Producer: Samuel Diego BermudezRegion: Nyeri, Kenya Producer: 839 smallholder farmers organized around Kiama FCS Varietal: Field blend of SL 28, SL 34, Batian and Ruiru Process: Washed Tasting notes: white grape, black currant, puer tea orange Producer info and cup notes: Within the Kiama FCS, Kiangundo operates at a similar scale to Ichuga with 839 members delivering cherry to their site at 1,800masl. Jackson Mahu Kooro, an active member of Kiama who delivers cherry to Ichuga,