Pay in 4 interest-free payments of $108.02 Learn more
Ships within 48 hours · Estimated delivery Aug 21 - Aug 26
this series is sure to meet the needs of chefs
clean and maintain - this unit is ideal for busy commercial use in conditions of up to 32°C
Weight 350kg
the GN-compatible access helps to keep ingredients easily within reach
Equipped with heavy-duty castors
Roband Chocolate Bain Marie 2 x 1/2 size, pans not included - CHOC2 this series is sure toDesigned for holding the temperature of melted chocolate for food coating applications. Takes various combinations of gastronorm pans, wet only operation, self resetting thermal safety cut out, double skin tank, thermostatically controlled with a temperature range 20 50C. Stainless steel construction. 2 x 1 2 size, pans not included. Product Features Designed to take various combinations of gastronorm pans Wet operation only* Self resetting thermal
US$ 37.50
US$ 40.95
US$ 976000.00
US$ 23.95
US$ 249.50
US$ 5750000.00
