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Mulberry leaf tea often has a reputation for bitterness — but not this one
The tea leaves are roasted over high heat to bring out the unique aroma
and B vitamins
the difference in taste is obvious
Natto and Koji Mix 180g(6.3oz) Green Tea note-content ul{ margin-top:20pxKoji & Natto Fermented Paste This flavorful and healthy condiment combines two of Japans most iconic fermented foods: natto and koji. The mixture is seasoned with soy sauce and sugar to create a rich umami paste with a perfect balance of salty and sweet flavors. Great for health conscious food lovers and adventurous eaters! Double the Fermentation, Double the Flavor Natto Japans classic probiotic: Made from fermented soybeans using Bacillus subtilis,
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