BCAA Shock Powder (Fruit Punch) Phosphorous (as Dicalcium Phosphate)

Phosphorous (as Dicalcium Phosphate)

*These statements have not been evaluated by the Food and Drug Administration

Fruit Punch flavor

L-Glutamine

Nitric Shock combines 23 advanced nutrients to boost your strength and enhance mental and physical energy so that you can crush your personal best

BCAA Shock Powder (Fruit Punch) Phosphorous (as Dicalcium Phosphate)BCAA Post Workout Powder is a blend of 5000mg of branched chain amino acids and Glutamine for lean muscle and recovery. It contains the ideal ratio of 2 parts Leucine to 1 part Isoleucine and Valine. These amino acids increase protein synthesis and nitrogen retention, both essential to building lean muscle. BCAAs are metabolized directly in the muscle and are considered essential because the body cannot produce them from other compounds. Instead, they