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Cooking with Cherries by Cecilia Kachkowski (University of Saskatchewan) hemp the Quesnel and the Sea

SKU: 99242781174

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Description

the Quesnel and the Sea

I'm obsessed with creating unique and sassy designs to fit every occasion

(But how else could you ride a dragonfly

Young Adult Fiction

no junk – ever

Cooking with Cherries by Cecilia Kachkowski (University of Saskatchewan) hemp the Quesnel and the SeaThe University of Saskatchewan Cherries are very special. Not only were they bred to survive prairie winters but they have high sugar content and great flavor. Royalties from these cherries as well as profits from this cookbook all go back to the University of Saskatchewan Fruit Program to be used for undergraduate and graduate studies working to develop better fruit crops!

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