Smoked Black Peppercorns - Refill Size:Large Use Cedar Smoke Salt to

Use Cedar Smoke Salt to add depth to your favourite BBQ meal

Ever heard of Bärlauch

The clippings from pruning our cherry tree give our Cherry Wood Smoked Sea Salt a beautifully mild and sweet smoke flavour

roasted potatoes and hearty soups

The real English name is "Ramsons"

Smoked Black Peppercorns - Refill Size:Large Use Cedar Smoke Salt toOur black peppercorns spend a full day in Western Red Cedar smoke to bring the quintessential flavour of the Pacific North West to your kitchen and dinner table. Try smoked peppercorns on just about anything. Large refill fills two stainless mills Regular refill fills one stainless steel mills