Chicken & Basil Pelmeni with Cheese 500g and onions

and onions

Boil the water and spice pouch in the boiling water

Panfry both sides on sunflower oil until golden color and crust

Wrapped in the White and Black striped dough

кусочки ванили Вес: 20х3

Chicken & Basil Pelmeni with Cheese 500g and onionsFreshly Frozen and ready to cook Chicken and Basil pelmeni with Grana Padano Cheese. The green color of the dough was achieved by adding fresh Basil. No artificial colors or additives were used. Allergens: Dairy, Eggs, Wheat Cooking Method: Boil the water and add the spices pouch to the boiling water. Add frozen Pelmeni and boil Pelmeni for 6 minutes. Avoid overboiling. Try to boil different types and colors separately. In the beginning, always stir