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The Salami Lorraine has flavors of red wine and shallots
roasted root vegetables
Dairy doppelgänger: Brie and Camembert
Contains cashews
Salami Lorraine
Renegade Plant-Based Smoky Soppressata Salami Cheeses The Salami Lorraine has flavorsCalabrian Style Salami influenced by the falors of Southern Italy 7. 5 ounces Flavor profileUndertones of applewood smoke and black pepper Food PairingsSourdough bread, pizza, fresh or roasted vegetables, aged plant based cheese Wine PairingsReds Pinot Noir, Barbera Whites Chardonnay, Riesling Ingredients WHEAT GLUTEN*, WATER, EXTRA VIRGIN OLIVE OIL*, RED MISO* (SOYBEANS*, RICE KOJI* (RICE*, KOJI SPORES), SEA SALT, WATER), SOY SAUCE* (WATER,
US$ 140.00
US$ 10.00
US$ 107.50
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US$ 90.00
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