Carbon - 9 Inch Scalloped Bread Knife saucer This non-stainless carbon steel requires

This non-stainless carbon steel requires extra care - it must be washed and dried immediately after use to prevent rust

Perfect for beginners or professionals

May we suggest the Shun Premier Grey Bread Knife

This porcelain sauceboat will keep sauces and gravies warm at the table

Called for its name-sake drink

Carbon - 9 Inch Scalloped Bread Knife saucer This non-stainless carbon steel requiresThe Carbon 9" Bread Knife has a subtle offset to keep your hands off the cutting board and in control. The edge has a low frequency reverse scalloped serration that is ideal for piercing tough crusty bread or pineapple skin. Razor sharp curved teeth gently slice through delicate meat without tearing. Features: Rockwell: 61. 3 61. 7 Edge: Approximately 15 degrees, double bevel Blade Thickness: 2. 5mm Spine Blade Length: 9. 25" Handle Length: 4. 75"