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・Versatile Spice Blend: Perfect for soups
wholesome option
・Rich Umami Flavor: Made from the same traditional soy sauce that has been fermented and aged for one year
##Ingredients Yuzu (domestic)
Arashio sea salt from Izu Oshima adds a mineral-rich depth to the miso
Kato Iichimiso Kanagawa Blend Miso 10.58oz/300g (Pack of 10) allergy_sesame ・Versatile Spice Blend: Perfect for##Description Iichimiso Kanagawa Blend is a premium, all natural miso made with locally sourced ingredients from Kanagawa Prefecture. Using the rare Tsukui Zairai Soybeans, known as the "phantom soybeans" for their large size and natural sweetness, this miso has a rich, sweet flavor balanced with the delicate taste of rice koji, the key ingredient that kick starts fermentation. The miso is carefully fermented for one year using traditional, natural
