The Indian Chai - Ginseng Oolong Tea - 50 gms best-source The urad dal paste is

The urad dal paste is mixed with jaggery syrup and ghee and shaped into small balls

Tamil Nadu

it is easy to prepare

commonly known as Paneer doda/dodi is a shrub of the family Solanaceae

combined with the sweetness of sugar or jaggery and the aromatic spices

The Indian Chai - Ginseng Oolong Tea - 50 gms best-source The urad dal paste isDescription: GINSENG OOLONG TEA: Ginseng Oolong Tea has a unique flavour profile due to the contrast between the sweet notes of an oolong tea blended with the nutty, regal taste of ginseng. Ginseng Oolong Tea is extremely enriching and nourishing, both for the body and the mind HEALTH BENEFITS: Aids weight management and burns fat, Boosts concentration and memory. TASTING NOTES: Refreshingly Sweet, Roasted Nutty, Earthy SHELF LIFE: 730 Days;