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Cotija makes a wonderful addition to salads
raw cane sugar
it is white
rosita de cacao
Chocosol's Jaguar Swirl improved format blends the red and the white cacao beans into a “non-dairy” milk chocolate format
Cotija Cheese All Cotija makes a wonderful additionCotija is a Hispanic style cheese named after the town of Cotija in the Mexican state of Michoacn. This complex, crumbly cheese is made from cows milk. When the cheese is made, it is white, fresh and salty, resembling feta cheese. However, with ageing, it becomes hard and crumbly like Parmigiano Reggiano. Cotija makes a wonderful addition to salads, soups, casseroles, tacos, tostadas and chilli. TAGS Gluten free, soy free, nut free. STORAGE Keep
US$ 109.99
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