Hummingbird - Tarrazu (Costa Rica) Costa Rica created using the natural yeasts

created using the natural yeasts from the coffee cherries

Farm: Alpes

and an average annual temperature between 14-26°C

This GWA 975 lot is an exquisite expression of Washed Geisha from Panama

Varietal: Green Tip Geisha

Hummingbird - Tarrazu (Costa Rica) Costa Rica created using the natural yeastsHailing from Cafe de Altura San Ramon, in the Tarrazu region of Costa Rica, this bourbon, pacas and catimor mix coffee is grown in an area with a very unique micro climate. Situated at 1450masl near the Irazu Volcano, facing the sea, the farm has the extremely fertile volcanic soil, as well as favourable sunshine, climate and humidity. Processed as a Yeast Inoculated, the cherries are first hand picked at optimum ripeness, then sprayed with a solution