Salt (Smoked Juniper) Books and Book Arts look closer — out in

look closer — out in the ocean

and on her pancakes pours maple syrup

Everything in Redbud is the opposite of Chinatown

and was rewarded with a huge audience and a run of 15 seasons

this cookbook—with over 85 recipes—satisfies every sweet

Salt (Smoked Juniper) Books and Book Arts look closer — out inNewfoundland Salt Companys juniper smoked finishing sea salt* is smoked for a minimum of 8 hours using low lying juniper bush which gives an aromatic and sappy smoke flavour. *finishing sea salt is normally added at the end of the cooking process How to use: Use it to finish meat, fish, game, tofu, eggs, cheese based pasta dishes, or to enhance BBQ and other sauces.