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When Masashi-san was visiting us in the Summer of 2017
who owns a few knife shops now
suitable for the amateur home cook and the professional chef alike
How often is the knife being honed
This blade is razor-sharp even by regular knife standards
Mcusta Zanmai Classic Pro Damascus Flame Petty 110mm meta-sharpening-accesssories When Masashi-san was visiting usAbout Mcusta Zanmai Flame Mcusta knives are straight up beautiful. In addition to their stunning damascus finish, they produce a wide array of shapes that cover every job youll need a knife for in the kitchen. The handles incorporate more steel than many Japanese blades, much like the full tang handles were used to. Combined with their incredibly high performance steel, you get a blade capable of extreme precision and sharpness with a confident,
