Pay in 4 interest-free payments of $3.11 Learn more
Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
- a cross between a Brie and a Camembert with a slightly firmer rind
slightly pungent soft cheese from the Vosges area of Northern France
Rachael Reserva is a made by the White Lake Dairy using unpasteurised goat's milk and vegetarian rennet
Top middle: Driftwood
and a robust
Roncal Size:250g - a cross between aA smooth tasting ewe's milk cheese with a tangy edge. Roncal comes from the Roncal Valley of Navarra, Spain. It is made with unpasteurised sheep's milk. This hard cheese features a firm, slightly crumbly texture, a rich, nutty aroma, and a robust, tangy flavour. It holds PDO (Protected Designation of Origin) status.
