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Ships within 48 hours · Estimated delivery Aug 14 - Aug 19
you can store and serve butter with elegance and style
Width - 28cm
Lighter and thinner than Western carving knives
easy to clean
Grind nuts and seeds the traditional Japanese way with our Suribachi Mortar & Surikogi Pestle
Sakai Kikumori White #1 Gyuto Knife 210mm Kurouchi Allday you can store and serveGyuto The Japanese Chefs KnifeThe gyuto is the Japanese answer to the Western chefs knife, designed as a true multipurpose blade. With a gently curved belly and pointed tip, its suitable for slicing, chopping, and rocking through a wide variety of ingredients. Typically thinner and lighter than European equivalents, it offers good edge feel and precise tip control, making it well suited to a wide range of everyday kitchen tasks. Kurouchi Blacksmiths
