Sakai Takayuki Grand Chef Seigaiha Kengata Santoku 160mm rare These are the best of

These are the best of both worlds

About the Shape - Santoku means 'Three Virtues' or 'To solve Three Problems'

It’s easily one of my favourite knife steels

The 180mm Gyuto is great for those who prefer a smaller knife

Can fit blades up to 240mm

Sakai Takayuki Grand Chef Seigaiha Kengata Santoku 160mm rare These are the best ofAbout Sakai Takayuki Grand Chef Seigaiha Sakai Takayuki is well known as the largest knife maker in Sakai. The company hosts a number of blacksmiths and craftsmen who work together to create a huge array of knives. Although the Sakai region traditionally specializes in single bevel blades, Sakai Takayuki makes many different shapes. The western style Seigaiha line all feature very cool slanted 'kiritsuke' tip, super thin blades and an eye catching