non-hydrogenated vegetable oil)
Maple Pecan combines sweet maple with buttery toffee and pecans in dark chocolate
Bake at 315F for 20-25mins
barley malt extract)
icing sugar
Candy Bar ginger non-hydrogenated vegetable oil)Because it's fun! Colourful sugar coated chocolate candies sprinkled on 33. 6% milk chocolate or 54% dark chocolate bars. DARK CHOCOLATE BAR Ingredients: Chocolate Candies (milk chocolate (sugar, cocoa mass, milk ingredients, cocoa butter, lactose, soy lecithin, salt, flavour), sugars (sugar, corn syrup), cornstarch, tapioca dextrin, carnauba wax, gum acacia, titanium dioxide, brilliant blue FCF, sunset yellow FCF, allura red, tartrazine, indigotine),