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A subtle but compelling nose of red and black fruit
By preserving the wild yeast and rich aromatics of the nectar
& garnish with fresh coffee beans for an elegant finish
he studied oenology at Udine and has experience making wine in the regions of the Veneto
Yellowstone Toasted brings extra char for extra character
Christian Tschida "Stockkultur" Pinot Noir No Added Sulfur A subtle but compelling noseChristian Tschida's take on this Burgundian grape is to showcase the complexity of Burgenland soil with its quartz, schist and limestone, which is reflected on the mineral structure of resulting wine. With only 750 bottles made from its high density "Stockkultur" trained vineyard, this is a rare example that is equal of any Burgundy Grand Cru.
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