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and innovation
• Odourless citric acid
baked goods and more
Dark chocolate decor piece in the shape of a delicate stick
Recommended dosage in chocolate: 3%
Chocolat madagascar vegan white (35%) bar - 1kg TYPE_Caster sugar and innovationVegan white 35% cacao is a white chocolate alternative couverture freshly crafted from fine natural cacao butter of Sambirano, cashew nuts of Madagascar and cane sugar Freshly crafted in Madagascar, capturing the mellow, fruitiness of the fine cocoa grown and the creamy Malagasy cashew nuts Perfect for creating chocolate confectionery or flavouring bakery products, ice cream and desserts A natural product no chemical processing, no added flavourings
US$ 35.00
US$ 25.00
US$ 112.00
