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temperate summer that enabled the grapes to achieve physiological maturity while retaining necessary acidic tension
Gaetano Gargano farms organically at 700 meters in Palazzo Adriano
with savoury yet fresh red fruit
It’s a southeast-facing slope planted on predominantly "caillottes" soil
where high-toned acidity and firm
2020 Il Marroneto, Brunello di Montalcino Price_145 temperate summer that enabled theAlessandro Moris steadfast traditionalism at Il Marroneto is defined by a non interventionist philosophy that has avoided tilling and chemical treatments since 1988. In the cellar, he employs high temperature natural fermentations and extended agingtotalling 45 months for this vintagein large Slavonian oak botti to prioritize structural transparency over primary fruit. The estates vineyards on the northern slope of Montalcino sit at approximately 400
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