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For over 15 years
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The Farm Kitchen: Seasonal Recipes from Field, Coast and Garden Adult Activity For over 15 yearsTaking inspiration from the field, farm, garden and the coast, Abby Allen offers seasonal, sustainable, carefully crafted, wholesome and uncomplicated recipes that celebrate simple, honest ingredients. Chapters are organised by season and include broad bean, pea and sheep's cheese toasts to minted hogget meatballs with peas and goats curd, and New England style lobster rolls. Filled with common sense, timeless values around the food we grow and eat,
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