Martini & Rossi Sparkling Rosé Mendoza or serve more casually with

or serve more casually with a plate of hard cheeses and fall or winter fruits

persimmon and fig

Let your nose take in its delicate floral notes as you let this wine take you away on an imaginary journey to an exotic

clam bake or lobster boil because this peach goes best with great seafood

you can pair it with lightly seasoned freshwater fish

Martini & Rossi Sparkling Rosé Mendoza or serve more casually withMartini & Rossi Sparkling Ros Martini & Rossi Sparkling Ros is a sparkling wine crafted from premium Moscato Bianco, Brachetto and Malvasia grapes grown in Italy. Light, crisp and aromatic with hints of citrus, elderflower and soft peach. The palate is slightly sweet and a perfect pairing with rich, creamy cheeses as well as fruits like peaches and apricots.