Rani Chana Masala (Garbanzo Curry 15-Spice Blend) 3.5oz (100g) PET Jar, Pack of 12 ~ All Natural | Vegan | No Colors | Gluten Friendly | NON-GMO | Kosher | Indian Origin Simmer Sauce In a Pressure Cooker Boil

In a Pressure Cooker Boil the Rani Moong Beans at least for 35-40 minutes

Add in water

🌾Quinoa flour is a finely ground Quinoa grains

which can be stirred into a paste

The flavor of the dried leaves is substantially milder than those of the fresh

Rani Chana Masala (Garbanzo Curry 15-Spice Blend) 3.5oz (100g) PET Jar, Pack of 12 ~ All Natural | Vegan | No Colors | Gluten Friendly | NON-GMO | Kosher | Indian Origin Simmer Sauce In a Pressure Cooker BoilProduct Type: Powder Packaging: PET JarNet Wt. 3. 5oz (100g) Pack of 12Product of India Ingredients: Dry Mango Powder, Coriander, Salt, Pomegranate, Chilli, Cumin, Black Pepper, Cardamom, Fenugreek, Nutmeg, Ginger, Cinnamon, Cloves, Caraway, Mace, Mustard You'll LOVE our Chana Masala (Garbanzo Curry Spice Blend) by Rani Brand Here's Why: Now KOSHER! 100% Natural, Non GMO, No Preservatives, Vegan, Gluten Friendly, PREMIUM Gourmet Food Grade Spice. NEW!