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working with obstacles and history rather than against them
single-bevel knives ground and sharpened on one side
Fujiwara-san knows that chefs hold their knives by the blade in a ‘pinch-grip
or Ko Hakata is a smaller version of a Bunka
means ‘flash’ in Japanese
Satoshi Nakagawa Ginsan Bunka 180mm chopsticks working with obstacles and historyAbout the Shape The Bunka is a bonafide badass, like a kitchen knife in a leather jacket. It is a multi purpose knife akin to the Santoku. Bunka translates to culture". This multi purpose kitchen knife is great for dicing, slicing or mincing. Like a santoku, it's a cross between the nakiri and a gyuto, just a little more badass looking. About Satoshi Nakagawa Satoshi Nakagawa san learnt all his skills from the famous Kenichi Shiraki of Shiraki Hamono.
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