Ohishi White #1 Nakiri Knife 165mm Suminagashi Bowls giving a refined layered look

giving a refined layered look without feeling overly decorative

Blade Height - 16mm

adding a layer of protection while still leaving the blade reactive

it excels at push-cutting and chopping rather than rocking

It’s less reactive than traditional carbon steels but not fully stainless

Ohishi White #1 Nakiri Knife 165mm Suminagashi Bowls giving a refined layered lookOhishi White #1 Iron Clad Suminagashi Nakiri Knife 165mm Zelkova Handle Ohishi Practical Japanese Knives Based in Sanjo City, Niigata Prefecture, Ohishi is part of the wider Nakaya Akifusa knife range, producing accessible entry and mid tier Japanese knives in a variety of steels, blade shapes, and finishes. The brand works with skilled makers and workshops across Japan, offering everything from stainless everyday knives to more traditional carbon