Barista Brewing Workshop Session:15:00-16:30 – 15th August allowing the lot to develop

allowing the lot to develop with steadiness and care

followed by red apple and a tropical acidity that moves from golden kiwi to pineapple as it cools

expressive fruit character

and everyday drinkability

carrying a gentle sweetness that lingers without weight

Barista Brewing Workshop Session:15:00-16:30 – 15th August allowing the lot to developThis brewing workshop guides participants through the journey of a barista, from curiosity to understanding, and into intentional brewing. We begin with how we taste and calibrate, building awareness of flavour and structure. From there, we explore the fundamentals of brewing, and how each variable shapes the cup. By the end, participants brew with greater clarity, making decisions with purpose and confidence. Participants will receive a bag of coffee