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Also includes chapters on Accessories
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Mochi Magic reference & how-to Also includes chapters on AccessoriesMochi the traditional Japanese treat made of chewy rice dough is a popular and versatile vehicle for all kinds of sweet and savory fillings, and easily molded into adorable shapes and characters that define Japans culture of cuteness. Food writer Kaori Beckers easy to follow techniques for creating and cooking with mochi deliver the perfect mix of fun and tradition. Each colorful page brims with recipes for hand pounded, steamed, and modern microwave
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