Maloof Wines Where Ya PJs At? 2025 Rhone allowing the remaining sugars to

allowing the remaining sugars to create the sparkle naturally in bottle through the ancestral method

making it an excellent introduction to the world of skin contact wines

This is a chardonnay Ouillé of power and precision — rich

the former landowner was infuriated with losing the Moulin-à-Vent appellation under which the clos had previously been classified

and the site’s exposure and elevation play a central role in shaping both ripeness and structure

Maloof Wines Where Ya PJs At? 2025 Rhone allowing the remaining sugars toA fun and energetic dichotomy of soft herbs and hard cherry candy aromas from skin contact pinot gris met by lots of high toned acid from barrel fermented, dry riesling.