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Chopped food can easily be transported with this impressive
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A huge 7 litre bowl makes this the ideal machine for making large batches of dough
Designed with a wide and solid
11 oz (370 CL)
The French Chef Handbook: La cuisine de reference aprons Chopped food can easily beThe renowned culinary guide, La Cuisine de Rfrence, is now available in its international English version, The French Chef Handbook. This book is your passport to French culinary techniques without ever leaving your kitchen. Already relied upon by over 800,000 professional chefs, this bestseller can now be adopted by English speakers. With the complete content of 500 techniques, 1,000 recipe worksheets, over 3,000 photos, and a wide panel of 118
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