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W145xL105xH205 mm
this method is utilized to process only 1 - 5 % of tea in Japan
Mellow ocean mineral aroma with a sweet umami flavour and creamy finish
This characteristic
Small: D65xL170xH35 mm (comes with a paper box)
Yame Sencha - Tsuyuhikari (Loose tea) Packaging:Complete Packaging W145xL105xH205 mmThis 2025 single estate, first flush, single origin cultivar (Tsuyuhikari) sencha is unique and limited in supply. It has a savoury mineral aroma and a creamy vegetal flavour similar to gyokuro with a smooth light umami finish. Packaging options explained Description Cultivar: Tsuyuhikari Region: Hoshino Seicha en, Fukuoka Prefecture 60 g To make hot tea Tea: 7 g or 1 tbsp Water: 250 300 mL at 70 80 C Steep: 1 1. 5 min. To make cold brewed tea Tea: 10
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