ROYAL CAVIAR CLUB Imperial Beluga - 30g Jean-Marc Bouley rooted in craftsmanship

rooted in craftsmanship

The grapes are handpicked and then fermented in a combination of stainless steel and concrete tanks

These vines average 25 years old and are planted in chalky

Wine Region: Sancerre

The Inglenook legacy began in 1879 when Gustave Niebaum

ROYAL CAVIAR CLUB Imperial Beluga - 30g Jean-Marc Bouley rooted in craftsmanshipCAVIAR DESCRIPTION Sturgeon Type: Acipenser Huso Huso Sturgeon Age: over 15 Years Country of Origin: Caspian Sea, Iran Tasting Notes Texture: Soft and delicate Taste: Legendary taste with subtle rich sea notes, much appreciated by connoisseurs Storage Condition: 2C to +2C No preservatives added