Roband Chocolate Tempering Bain Marie with Double Pans Size_25L Accelerated heating compared to radiant

Accelerated heating compared to radiant barbcue

we incorporated reinforced stress points in all of our designs to make sure every bit of this apron was tough enough

Blue Seal Evolution Series GT45 450mm Gas Fryer

1 x Muddler

Dimensions (WxDxH)915 x 800 x 550 mm

Roband Chocolate Tempering Bain Marie with Double Pans Size_25L Accelerated heating compared to radiantRoband Chocolate Tempering Bain Marie Designed specifically for tempering chocolate Takes a various combination of gastronorm pans Wet only operation Self resetting thermal safety cut out Double skin tank Thermostatically controlled with a temperature of between 0 50 degrees and has a stainless steel construction Measures: W: 560mm x D: 355mm x H: 320mm Comes with 2 x 10Lt pan