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The New England Clam Shack Cookbook, 2nd Edition atlas obscura and other key ingredients

SKU: 65706904419

4.7
USD19.99 USD58.99

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Description

and other key ingredients

This simple reference book covers all the major meat preserving techniques and how to best implement them

Willie Nelson’s “Trigger

Perfect for both group settings and solo entertainment

Simple instructions from experts Joe and Dennis Fisher guide you through every step of the process

The New England Clam Shack Cookbook, 2nd Edition atlas obscura and other key ingredientsPart travelogue, part cookbook, this colorful collection captures the unique charm of New Englands seafood cuisine. Brooke Dojny takes you on a tour of family owned and operated clam shacks from Connecticut to Maine and offers dozens of simple recipes for rich and buttery lobster, fried clams, creamy chowders, and much more. Whether youre looking to plan a tasty weekend road trip up the coast or host a backyard lobster bake, youll find everything you

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