Black Jaguar Wild Forest Sea Salt 77% Dark Chocolate Bar Shortbread Newfoundlanders are huge fans of

Newfoundlanders are huge fans of ginger

Brown-grey soda-fired mug with light blue interior

Our Cacao is shade-grown in the region of the Bosawás Biosphere Reserve in Nicaragua

Little round ornament with underglaze painting of a pansy

This round mug made with granite coloured clay features flowers over white slip

Black Jaguar Wild Forest Sea Salt 77% Dark Chocolate Bar Shortbread Newfoundlanders are huge fans ofMade with wild harvested Vancouver Island sea salt, sitka spruce tips, stinging nettle, western white pine, and juniper berries. Winner of the prestigious International Chocolate Awards for a Bronze at the Americas 2024. Awarded Best in Show at the Northwest Chocolate Festival in Bellevue, WA, 2024. Our Cacao is shade grown in the region of the Bosaws Biosphere Reserve in Nicaragua; a tropical rainforests hosting enormous bio diversity. The Indigenous