Cinnamon Chip Sourdough Size:Regular Slow fermented and hand-shaped

Slow fermented and hand-shaped

reliable granola made with real ingredients

folded into the grain base before it goes into the oven

pulling their color and sweetness into every slice

Available while the season holds

Cinnamon Chip Sourdough Size:Regular Slow fermented and hand-shapedThis starts the same way every loaf does White Sonora heritage flour, a live sourdough starter, Redmond Real Salt, and 2448 hours of slow fermentation. At the right moment, we fold in cinnamon chips small, meltable drops that behave like chocolate chips in the dough, softening and spreading through the crumb during baking into pockets of warm, sweet cinnamon throughout every slice. What makes it work is the contrast. The tang from real fermentation