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Ships within 48 hours · Estimated delivery Aug 14 - Aug 19
- Wheat allergy or Gluten sensitivity
Use 2/3 of water when boiling noodle > to avoid messy stovetop
flattened and flaked to permit better digestion and absorption
other factors such as fibre quality and weaving technique should also be considered to ensure optimal comfort and durability
Cooking Ingredients
cup - Wheat allergy or Gluten
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