Whole Rump (min 5kg) Wagyu Beef Roast pan-fryingFlavour: Light

pan-fryingFlavour: Light

and melt-in-your-mouth tenderCooking tip: Cook to medium-rare for the ultimate flavour and texture experience

Best for: Slow roasting

grass-fed cattle

this delicious steak delivers a restaurant style

Whole Rump (min 5kg) Wagyu Beef Roast pan-fryingFlavour: LightA standout cut, the Whole Rump is a premium cut that offers exceptional tenderness and rich flavour. With its generous size, this cut is perfect for slow roasting, barbecuing, or slicing into steaks for a variety of dishes. The Whole Rump provides a versatile option for feeding a large group while ensuring a tender, juicy eating experience. Best for: Slow roasting, BBQ, or slicing into steaksFlavour: Rich, full bodied beef flavour, tender