Caviar Russian Sevruga 100 Gr This cheese is aged for

This cheese is aged for 4–6 months

mineral backbone

Whole-cluster fermentation with indigenous yeasts and aging in neutral barrels result in a pure

Best enjoyed from 2025 to 2038+ with a light decant when young

and well-balanced with ripe fruit expression

Caviar Russian Sevruga 100 Gr This cheese is aged forCaviar Russian Sevruga 100g Savor the refined intensity of Russian Sevruga Caviar, known for its smaller, delicate pearls and bold, briny character. Harvested from the Acipenser Stellatus sturgeon, this exquisite caviar offers a rich, oceanic flavor with a smooth, buttery finish favored by connoisseurs for its depth and lingering elegance. Origin: RussiaType: Sevruga (Acipenser Stellatus)Texture: Smooth and delicateFlavor Profile: Bold, briny, and