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most other cheeses including Parmesan and Gorgonzola
showing purity fruit above all else
This traditional cuvée is the result of a blend of around thirty plots with clay-limestone soils and Kimmeridgian marls
developing to apricot and oak
between Pauillac and Saint-Estèphe - France
Amarone della Valpolicella - 3 Cru - Guerrieri Rizzardi - Veneto - Italy GRAPE VARIETY_Cortese most other cheeses including ParmesanThe Amarone della Valpolicella DOCG classification accounts for about 25% of Valpolicella production. Amarone is produced from a similar blend of grapes though Molinara is not permitted. In this '3 Cru Amarone' the vintage mix is 60% Corvina, 25% Rondinella, 10% Corvinone & 5% Barbera and the grapes are selected from Guerrieri Rizzardi's three recognised single vineyards Calcarole, Rovereti and Pojega. Amarone is made from 'recioto' grapes, i. e.
US$ 109.50
US$ 147.50
US$ 164.00
