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Fermentation: Extended temperature-controlled fermentation and maceration in lined cement vats
With a focus on producing approachable wines across formats
Cellaring Potential: Medium term
and a variety of aged cheeses
This inventive beverage seamlessly blends the rich
Domaine Ogereau 'En Chenin' Anjou, Loire, France Alvarinho Fermentation: Extended temperature-controlled fermentation andLifted citrus and orchard fruit aromatics open with precision and clarity, introducing a Chenin Blanc that balances energy with texture. 2024 Domaine Ogereau Anjou en Chenin reflects meticulous organic and biodynamic farming on schist soils, capturing both the vitality of the vintage and the domaines commitment to expressive, terroir driven wines. Product Details: Winemaker & Owner: Emmanuel Ogereau Varietal: Chenin Blanc Alcohol: 12. 5% Farming:
US$ 242.50
US$ 177.00
US$ 182.00
