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It has a relatively thick heel for scraping meat from bones
The result is a blade that cuts like a dream while being super easy to care for
then swords
With recipes like Eton Mess
It keeps a ridiculous edge longer than almost any other Japanese knife steel and doesn’t rust nearly as easily as other high-carbon steels
Yamada Steel Wok Spatula meta-knifewear-sharpening-supplies It has a relatively thick
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