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once distilled into tequila
Only 120 liters were ultimately produced
AGAVE TYPE: Espadín (Agave Angustifolia) & Cirial (Agave Karwinskii)
it offers a smooth
Each bottling explores the maestro mezcalero's interpretation of subjecting agave endemic to the region to peculiar production methods and styles that have largely fallen out of favor in modern times
5 Sentidos Arroqueño 200 mL SotolCollection once distilled into tequilaThis bottle offers a complex aroma profile featuring roasted agave, tropical fruits, and earthy mineral notes, complemented by hints of floral, citrus zest, and gentle smoke. On the palate, it delivers a rich, full bodied experience with flavors of cooked agave, ripe banana, white pepper, and herbal nuances. Crafted from wild harvested Arroqueo agave, which matures over two decades, this spirit is produced traditionally in Oaxaca using earthen pit
US$ 168.00
US$ 437.50
US$ 2750.00
US$ 1975.00
US$ 615.00
US$ 892.00
