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"Huang Guan Yin" is noted for its prominent floral and fruity aroma
they create a layered floral da hong pao with a long-lasting floral and fruity fragrance and a distinctively sweet aftertaste
skillfully blended using "Rui Xiang"(瑞香) and "Huang Guan Yin(黄观音)
This floral da hong pao tea is meticulously crafted using tea leaves from the BanYan area of the Wuyi mountains
while "Rui Xiang" offers a sweet
Floral Da Hong Pao oolong "Huang Guan Yin" is notedMost of the Da Hong Pao (big red robe) tea available today primarily involves blending, which greatly tests the tea maker's skills and understanding of different tea varieties. This floral da hong pao tea is meticulously crafted using tea leaves from the BanYan area of the Wuyi mountains, skillfully blended using "Rui Xiang"() and "Huang Guan Yin(). "Huang Guan Yin" is noted for its prominent floral and fruity aroma, while "Rui Xiang" offers a sweet,
