Sarangani Bay Boneless Milkfish (Belly Marinated) Restock Known for its crunchy bite

Known for its crunchy bite and savory filling

Manila's Ihawan Steam Buns (Chicken Asado Siopao) – 12

beef tapa can be added to rice bowls

and the Strawberry flavor variant holds a special place in many childhood memories

crispy shell

Sarangani Bay Boneless Milkfish (Belly Marinated) Restock Known for its crunchy biteSarangani Bay Boneless Milkfish (Belly Marinated) Typical Use: Sarangani Bay Boneless Milkfish (Belly Marinated) is expertly seasoned and ready to cook, making it a convenient option for busy households. Typically pan fried or grilled, this rich and flavorful belly cut is a popular choice for breakfast, lunch, or dinneroften served with garlic rice and pickled vegetables for a satisfying, classic Filipino meal. Other Uses: This marinated bangus belly