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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
Whether you're a culinary pro or a passionate home cook
the unique migaki finish on the stainless steel blade enhances its durability and makes cleaning a breeze
Material: Forged stainless steel
Grit: #1000 (Medium)
It's perfectly engineered for peeling fruit
TD Blue #2 Stainless Clad Nashiji Gyuto 210mm Walnut Handle Stainless Steel Whether you're a culinary proHitohira gyuto knife forged from Yasuki Blue (aogami) #2 steel type with Soft Stainlees Steel clad. Length of the blade is 210 mm, with comfortable handle made from walnut wood.
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