BLACK SESAME (50g, 100g, 250g, 500g) Net wt:500g KULTI DAL (HORSE GRAM) 500g

KULTI DAL (HORSE GRAM) 500g 1kg

Gram flour or besan is a pulse flour made from a variety of ground chickpea known as Bengal gram

the most commonly used species in cooking

Laccha Paratha or Jeera Rice

Paprika chiles are somewhat larger and milder than most chile peppers

BLACK SESAME (50g, 100g, 250g, 500g) Net wt:500g KULTI DAL (HORSE GRAM) 500gSesame seeds are tiny, flat oval seeds with a nutty taste and a delicate, almost invisible crunch. They come in a host of different colors, depending upon the variety, including white, yellow, black and red. Sesame seeds add a nutty taste and a delicate, almost invisible, crunch to many Asian dishes.