CaraMunich® I Malt - Weyermann® Specialty Malts Measurement:1 lb. but changed one thing -

but changed one thing - the flavor

The recipe consists of American 2-Row

it can also be a great choice as a house ale strain

Spring: 316 Stainless Steel

Borosilicate is great because unlike ordinary glass it won't crack with rapid changes in temperature

CaraMunich® I Malt - Weyermann® Specialty Malts Measurement:1 lb. but changed one thing -31 38 L Weyermann CaraMunich Type 1 is a drum roasted caramel malt made from two row, German barley. It contributes dark amber to copper hues, and adds a rich malt accent with notes of biscuit and an intense caramel aroma. CaraMunich Type 1 also add body and improve head retention. Suitable for use in all lager and ale styles of beer.